Our Wines
Le Loroux-Bottereau / Thouaré sur Loire / Mauves sur Loire
Loroux-Bottereau’s wines
Muscadets
Le Grand Clos du Moulin du Pé
Terroir’s Muscadet from Loroux Bottereau
Muscadet Sèvre & Maine sur Lie Appelation
2016
Grape variety: Melon de Bourgogne
Vinification : 12 months on the lees
Food pairing : langoustine, grill fish
Domaine de la Bronnière
Historic Muscadet from vigneyard
Muscadet Sèvre & Maine sur Lie Appelation
2015
Grape Variety: Melon de Bourgogne
Vinification : 6 months on the lees
Food pairing : sea food, fish
Grapes Varieties
Sauvignon
Sauvignon, light and fruity
Sauvignon VDF
Grape variety: Sauvignon
Food pairing : fish terrines, salmon tagliatelles
Cabernet Franc rosé
Fruity rosé wine
Cabernet franc rosé IGP
Grape Variety: Cabernet Franc
Food pairing : bbq, pizza, pasta
Cabernet franc
Fine and light red wine
Cabernet Franc rouge VDF
Grape Variety: Cabernet Franc
Food pairing : delicatessen, bbq
Sparkling Wines
Perles Lutines
Marchais Traditional sparkling wine
Vin mousseux de qualité
Grape Variety: Chardonnay, melon de bourgogne
Food pairing : to start the meal and the dessert
Thouaré’s wines
Thouaré Muscadet
Grapes varieties
Abouriou
Raspberry expression
Abouriou VDF
Grape Variety: Abouriou (Grape from Lot et Garonne, produce in Nantes since 30 years old)
Food pairing : salad, bbq